U-turn Blog

When you are considering a career in vending you hear things like...flexible schedule, low start up costs, good profit margins, all cash business, mostly passive income, etc...  And it just plain starts to sound to good to be true.  So is it?

According to GM Randy Francis, "Everything we just mentioned is true about owning a vending route, but just like any business in order to be successful you have to work at it."

The difference with vending is working smarter not harder.  Though it requires less time once you have an established route, you still need to maintain relationships with location owners, keep machines stocked and looking nice, and most importantly relocate machines that are not preforming well.

If you want your machines to work hard so you don't have to.  Set them up for success.  Get them in high traffic areas and take good care of them, then they will take good care of you:)